SAN JAMAR Cutting Board: 20 in Overall Lg, 15 in Overall Wd, Yellow, Co-Polymer
The SAN JAMAR Saf-T-Grip Cutting Board (MPN CBG152012YL) is a yellow, co-polymer board measuring 20 inches in overall length and 15 inches in overall width. It is NSF Certified, ensuring it meets sanitation standards…
SKU 3G-OTH-574238
- 6–10 business days door-to-door; Bea Cukai clearance typically 3–5 business days.
- Invoicing in IDR or USD. Bank transfer and corporate PO accepted.
- Dikirim ke: Jakarta, Surabaya, Bandung, Medan, Batam
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Deskripsi Produk
The SAN JAMAR Saf-T-Grip Cutting Board (MPN CBG152012YL) is a yellow, co-polymer board measuring 20 inches in overall length and 15 inches in overall width. It is NSF Certified, ensuring it meets sanitation standards for food preparation environments.
Supplied to Indonesia — compatible with 50 Hz installations. DHL Express delivery to Jakarta, Surabaya, Bandung, customs and duties handled door-to-door.
Pertanyaan yang Sering Diajukan
What is the SAN JAMAR Saf-T-Grip Cutting Board used for?
The SAN JAMAR Saf-T-Grip Cutting Board is used for food preparation in commercial kitchens, delis, and food processing facilities. Its yellow color helps designate a specific use zone, such as for raw poultry, to prevent cross-contamination. The co-polymer material resists knife scarring and bacterial growth.
What are the specifications of the SAN JAMAR CBG152012YL cutting board?
The SAN JAMAR CBG152012YL cutting board measures 20 inches in overall length and 15 inches in overall width. It is made of yellow co-polymer and is NSF Certified for sanitation compliance. The board is designed for heavy-duty commercial use and resists warping and cracking.
Where to buy the SAN JAMAR cutting board worldwide?
3G Electric supplies the SAN JAMAR Saf-T-Grip Cutting Board worldwide. As a global industrial solutions provider, we handle full logistics, customs clearance, and delivery to your facility. Contact us to order the CBG152012YL or any SAN JAMAR foodservice product for your commercial kitchen.
How to clean and maintain a SAN JAMAR co-polymer cutting board?
Clean the SAN JAMAR cutting board after each use with hot water, detergent, and a stiff brush. Sanitize with an approved food-contact sanitizer. Avoid bleach or abrasive pads that may damage the co-polymer surface. Replace the board when deep knife grooves appear to maintain NSF sanitation standards.
SAN JAMAR Produk
3G Electric memasok SAN JAMAR saf-t-grip cutting boards. Kami menyediakan produk asli dengan ketersediaan tersedia di gudang untuk SKU umum, dokumentasi teknis, dukungan commissioning, dan layanan garansi — di seluruh dunia.
