Kami mengirim ke Indonesia — pintu ke pintu, bea cukai dan logistik ditangani oleh 3G Electric

SAN JAMAR Cut-N-Carry Cutting Board, 18 x 24 in, Red, Co-Polymer, NSF - Cut-N-Carry Cutting Boards
SAN JAMARCut-N-Carry Cutting Boards

SAN JAMAR Cut-N-Carry Cutting Board, 18 x 24 in, Red, Co-Polymer, NSF

SAN JAMAR Cutting Board tipe Cut-N-Carry ini adalah talenan berbahan Co-Polymer berwarna merah dengan ukuran panjang keseluruhan 24 inci dan lebar 18 inci. Produk ini telah tersertifikasi NSF, menjadikannya pilihan…

SKU 3G-OTH-577296

Merek
SAN JAMAR
Item
Cut-N-Carry Cutting Board, 18 x 24 in, Red, Co-Polymer, NSF
Kategori
Cut-N-Carry Cutting Boards
Tersedia untuk Dipesan
Stok tersedia & bea cukai ditangani
  • 6–10 business days door-to-door; Bea Cukai clearance typically 3–5 business days.
  • Invoicing in IDR or USD. Bank transfer and corporate PO accepted.
  • Dikirim ke: Jakarta, Surabaya, Bandung, Medan, Batam
Harga dagang sesuai penawaran — balasan dalam 24 jam
Jumlah
WhatsApp seorang insinyurMessage via Telegram
Tidak perlu akun — permintaan penawaran Anda langsung masuk ke tim insinyur kami. Akun gratis memungkinkan Anda melacak penawaran dan memesan ulang lebih cepat.
Pengiriman ke Seluruh Dunia
Pengiriman udara & laut
Lembar Data Atas Permintaan
Spesifikasi teknis
Penawaran 1 Hari
Balasan dalam 24 jam

Local availability & support — Indonesia

Phone
+65 8878 8355

Spesifikasi Teknis

SAN JAMAR
Manufacturer Part Number
CB182412RD
Type
Red, Co-Polymer, NSF Certified
Material
Co-Polymer
Color
Red
Overall Wd
18 in
NSF Certified
Yes

Dokumen Teknis

Tidak ada dokumen teknis yang tersedia untuk produk ini.
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Instalasi, komisioning, rencana pemeliharaan, desain sistem, dan penawaran produk + layanan bundel — satu tim menangani cakupan penuh.
Bicaralah dengan seorang insinyur

Ajukan pertanyaan

SAN JAMAR Produk
3G Electric (S) Pte. Ltd. — Singapore

Deskripsi Produk

SAN JAMAR Cutting Board tipe Cut-N-Carry ini adalah talenan berbahan Co-Polymer berwarna merah dengan ukuran panjang keseluruhan 24 inci dan lebar 18 inci. Produk ini telah tersertifikasi NSF, menjadikannya pilihan tepat untuk kebutuhan higienis di dapur industri, restoran, atau fasilitas pengolahan makanan. Dengan material Co-Polymer yang tahan lama, talenan ini dirancang untuk penggunaan profesional sehari-hari.

Supplied to Indonesia — compatible with 50 Hz installations. DHL Express delivery to Jakarta, Surabaya, Bandung, customs and duties handled door-to-door.

Pertanyaan yang Sering Diajukan

Untuk apa SAN JAMAR Cutting Board ini digunakan?

SAN JAMAR Cutting Board tipe Cut-N-Carry digunakan sebagai alas potong di dapur komersial atau industri pengolahan makanan. Dengan ukuran 24 inci x 18 inci dan material Co-Polymer, talenan ini ideal untuk memotong daging, sayuran, atau bahan makanan lainnya secara higienis.

Apa spesifikasi SAN JAMAR Cutting Board CB182412RD?

Spesifikasi SAN JAMAR Cutting Board model CB182412RD meliputi: panjang keseluruhan 24 inci, lebar 18 inci, material Co-Polymer, warna merah, dan telah tersertifikasi NSF. Produk ini dirancang untuk penggunaan profesional di dapur industri.

Di mana beli SAN JAMAR Cutting Board di Indonesia?

Anda dapat membeli SAN JAMAR Cutting Board model CB182412RD melalui 3G Electric, distributor resmi yang memasok dan mengirimkan peralatan industri ke seluruh Indonesia. Kami menangani logistik dan bea cukai sehingga produk sampai ke lokasi Anda dengan aman.

Apa keunggulan material Co-Polymer pada talenan ini?

Material Co-Polymer pada SAN JAMAR Cutting Board memberikan ketahanan terhadap goresan dan benturan, serta tidak mudah menyerap cairan. Sertifikasi NSF memastikan talenan ini memenuhi standar kebersihan untuk kontak dengan makanan, cocok untuk lingkungan dapur profesional.

SAN JAMAR Produk

3G Electric memasok SAN JAMAR cut-n-carry cutting boards. Kami menyediakan produk asli dengan ketersediaan tersedia di gudang untuk SKU umum, dokumentasi teknis, dukungan commissioning, dan layanan garansi — di seluruh dunia.

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Lihat semua SAN JAMAR suku cadang
This brown co-polymer cutting board measures 12 inches in overall width and 18 inches in overall length. It is NSF certified for sanitation standards in direct food contact. Suitable for food preparation tasks in commercial kitchens and foodservice operations
SAN JAMAR
This brown co-polymer cutting board measures 12 inches in overall width and 18 inches in overall length. It is NSF certified for sanitation standards in direct food contact. Suitable for food preparation tasks in commercial kitchens and foodservice operations
This yellow co-polymer cutting board measures 20 inches in length and 15 inches in width. It is NSF certified for use in commercial food preparation environments. The color coding aids in HACCP-compliant operations to help prevent cross-contamination
SAN JAMAR
This yellow co-polymer cutting board measures 20 inches in length and 15 inches in width. It is NSF certified for use in commercial food preparation environments. The color coding aids in HACCP-compliant operations to help prevent cross-contamination
This brown co-polymer cutting board measures 18 inches in width and 24 inches in length. NSF certified for sanitation, it is suitable for food preparation in commercial kitchens, delis, and catering operations. The co-polymer material resists knife scars and bacterial growth
SAN JAMAR
This brown co-polymer cutting board measures 18 inches in width and 24 inches in length. NSF certified for sanitation, it is suitable for food preparation in commercial kitchens, delis, and catering operations. The co-polymer material resists knife scars and bacterial growth
This blue co-polymer cutting board measures 18 inches wide by 24 inches long. NSF certified for food-contact safety, it is suitable for food preparation in commercial kitchens and foodservice operations. The material resists knife scarring and the color supports sanitation protocols
SAN JAMAR
This blue co-polymer cutting board measures 18 inches wide by 24 inches long. NSF certified for food-contact safety, it is suitable for food preparation in commercial kitchens and foodservice operations. The material resists knife scarring and the color supports sanitation protocols
This white co-polymer cutting board measures 15 inches wide by 20 inches long. NSF certified for sanitation compliance, it is suitable for commercial food preparation tasks such as chopping, slicing, and transporting ingredients
SAN JAMAR
This white co-polymer cutting board measures 15 inches wide by 20 inches long. NSF certified for sanitation compliance, it is suitable for commercial food preparation tasks such as chopping, slicing, and transporting ingredients
This yellow co-polymer cutting board measures 18 inches wide by 24 inches long. It is NSF Certified for sanitation compliance in food-contact surfaces. Commonly used in commercial kitchens and food service operations for food preparation and transport
SAN JAMAR
This yellow co-polymer cutting board measures 18 inches wide by 24 inches long. It is NSF Certified for sanitation compliance in food-contact surfaces. Commonly used in commercial kitchens and food service operations for food preparation and transport
This blue co-polymer cutting board measures 15 inches wide by 20 inches long. It is NSF Certified for sanitation compliance. The board is suitable for food preparation tasks in commercial kitchens and food service settings, where color coding helps prevent cross-contamination
SAN JAMAR
This blue co-polymer cutting board measures 15 inches wide by 20 inches long. It is NSF Certified for sanitation compliance. The board is suitable for food preparation tasks in commercial kitchens and food service settings, where color coding helps prevent cross-contamination
This white co-polymer cutting board measures 12 inches by 18 inches and is NSF certified for sanitation. It is designed for food preparation tasks in commercial kitchens and foodservice operations, where its material resists knife scarring and bacterial growth
SAN JAMAR
This white co-polymer cutting board measures 12 inches by 18 inches and is NSF certified for sanitation. It is designed for food preparation tasks in commercial kitchens and foodservice operations, where its material resists knife scarring and bacterial growth