SANI-SAFE Scalloped Slicer: Scalloped, 19 in Overall Lg, Steel Blade, Plastic Handle
The SANI-SAFE Scalloped Slicer (MPN 13463) is a 19-inch slicer knife with a steel scalloped blade and smooth edge, featuring a white plastic handle. It is NSF Certified, making it suitable for food preparation…
SKU 3G-OTH-575615
- 6–10 business days door-to-door; Bea Cukai clearance typically 3–5 business days.
- Invoicing in IDR or USD. Bank transfer and corporate PO accepted.
- Dikirim ke: Jakarta, Surabaya, Bandung, Medan, Batam
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Deskripsi Produk
The SANI-SAFE Scalloped Slicer (MPN 13463) is a 19-inch slicer knife with a steel scalloped blade and smooth edge, featuring a white plastic handle. It is NSF Certified, making it suitable for food preparation environments requiring sanitation compliance.
Supplied to Indonesia — compatible with 50 Hz installations. DHL Express delivery to Jakarta, Surabaya, Bandung, customs and duties handled door-to-door.
Pertanyaan yang Sering Diajukan
What is the SANI-SAFE Scalloped Slicer used for?
The SANI-SAFE Scalloped Slicer (MPN 13463) is a 19-inch slicer knife designed for cutting bread, cakes, and other foods with a firm crust or soft interior. Its scalloped blade and smooth edge provide clean slices without crushing delicate items, making it ideal for commercial kitchens and food preparation environments.
What are the specifications of the SANI-SAFE Scalloped Slicer?
The SANI-SAFE Scalloped Slicer features a 19-inch overall length, steel scalloped blade, smooth edge, and white plastic handle. It is NSF Certified for sanitation compliance. The blade material is steel, handle material is plastic, and the knife type is slicer. Manufacturer part number is 13463.
Where to buy the SANI-SAFE Scalloped Slicer worldwide?
3G Electric supplies the SANI-SAFE Scalloped Slicer (MPN 13463) to customers worldwide. As a global industrial solutions provider, we handle full logistics and customs clearance for international orders. Contact us to source this NSF Certified slicer for your commercial kitchen or food processing facility.
How to maintain the SANI-SAFE Scalloped Slicer?
To maintain the SANI-SAFE Scalloped Slicer, hand wash the steel blade and plastic handle with warm water and mild detergent after each use. Avoid abrasive cleaners or dishwasher cycles that can dull the scalloped edge. Dry thoroughly before storing to prevent corrosion. Regular honing preserves cutting performance.
SANI-SAFE Produk
3G Electric memasok SANI-SAFE slicing knives. Kami menyediakan produk asli dengan ketersediaan tersedia di gudang untuk SKU umum, dokumentasi teknis, dukungan commissioning, dan layanan garansi — di seluruh dunia.